Brown sugar roasted carrots folded into our cream cheese ice cream base delicately infused with warm carrot cake spices, rippled with house-made caramel, dollops of cream cheese frosting, soft carrot cake chunks and finished with toasted pecans for the perfect buttery crunch.  Rich, comforting, and beautifully balanced, it captures everything you want in an elevated Easter dessert.  Familiar, indulgent, and made to feel like something special.
 
*serves 6 - 12  depending on slice size.